Fair Catalog
2018 Youth And Open Rabbit Show Print E-mail

Chairperson- Sandy Sumption

Youth Chairpersons- Cody Sumption, Cory Sumption

Specific Information for Rabbit Exhibitors

ALL GENERAL LIVESTOCK RULES WILL APPLY TO RABBIT EXHIBITORS

PLEASE READ!!

1. The show is open to anyone who is a resident of Frederick County, the city of Winchester, or Clarke County.

2. All rabbits must be brought to the fairgrounds on Fair Monday July 30,  2018.

3. Rabbits will be judged fair Wednesday,  August 1, 2018, at 1:00 pm. Exhibitors may not enter more than two entries per class.

4. Rabbit Showmanship will be on Thursday, August 2, 2018.

5. You must feed and water rabbit daily. Failure will result in forfeit of your prize money.

6. You must clean your rabbit cage, failure to so will forfeit of your prize money.

7. Rabbits will be judged according to the American Rabbit Breeders Association Standards.

8. You must show your rabbit in the rabbit show if you are in 4-H or FFA. (see rules)

9. You must have submitted the amount of rabbits to the 4-H office by July 1, 2018.

10. You must attend one fair work detail.

11. Fair will supply bedding.

12. Chairperson has the right to make any decisions.

13. All rabbits remain in place until 10:00 pm on Fair Saturday August 4, 2018.

Rabbit Showmanship Rules:

1. You must have a completed workbook that has been checked.

2. You must be dressed in nice clothing. (if any questions please speak with Sandy)

3. You must be at the rabbit barn one hour prior to the show.

 

Rabbit Awards

Trophies will be given for the following:

Grand Champion Rabbit of the Barn

Champion Junior Showmanship

Champion Junior Rabbit

Rosettes will be awarded for the following:

Grand Champion Rabbit of the Barn

Reserve Champion of the Barn

Reserve Champion Junior Rabbit

Champion of each Breed

Junior Showmanship Award

This award is given to the junior show person who displays the highest level of care and cleanliness with their rabbits in the barn.

 

RABBITS – YOUTH ENTRIES (AGES 5-19) [scroll down for adult classes]

REX

(1345) Senior Buck     (1346) Junior Buck     (1347) Senior Doe       (1348) Junior Doe

MINI REX

(1349) Senior Buck     (1350) Junior Buck     (1351) Senior Doe       (1352) Junior Doe

GIANT LOP

(1353) Senior Buck     (1354) Junior Buck     (1355) Senior Doe       (1356) Junior Doe

FUZZY LOP

(1357) Senior Buck     (1358) Junior Buck     (1359) Senior Doe       (1360) Junior Doe

AMERICAN FUZZY LOP

(1361) Senior Buck     (1362) Junior Buck     (1363) Senior Doe       (1364) Junior Doe

FRENCH LOP

(1365) Senior Buck     (1366) Junior Buck     (1367) Senior Doe       (1368) Junior Doe

HOLLAND LOP

(1369) Senior Buck     (1370) Junior Buck     (1371) Senior Doe       (1372) Junior Doe

MINI LOP

(1373) Senior Buck     (1374) Junior Buck     (1375) Senior Doe       (1376) Junior Doe

CALIFORNIAN

(1377) Senior Buck     (1378) Junior Buck     (1379) Senior Doe       (1380) Junior Doe

HIMALAYAN

(1381) Senior Buck     (1382) Junior Buck     (1383) Senior Doe       (1384) Junior Doe

FRENCH ANGORA

(1385) Senior Buck     (1386) Junior Buck     (1387) Senior Doe       (1388) Junior Doe

ENGLISH ANGORA

(1389) Senior Buck     (1390) Junior Buck     (1391) Senior Doe       (1392) Junior Doe

DUTCH

(1393) Senior Buck     (1394) Junior Buck     (1395) Senior Doe       (1396) Junior Doe

AMERICAN SABLE

(1397) Senior Buck     (1398) Junior Buck     (1399) Senior Doe       (1400) Junior Doe

NETHERLAND

(1401) Senior Buck     (1402) Junior Buck     (1403) Senior Doe       (1404) Junior Doe

NEW ZEALAND

(1405) Senior Buck     (1406) Junior Buck     (1407) Senior Doe       (1408) Junior Doe

POLISH

(1409) Senior Buck     (1410) Junior Buck     (1411) Senior Doe       (1412) Junior Doe

SILVER MARTEN

(1413) Senior Buck     (1414) Junior Buck     (1415) Senior Doe       (1416) Junior Doe

JERSEY WOOLY

(1417) Senior Buck     (1418) Junior Buck     (1419) Senior Doe       (1420) Junior Doe

HOT TOT

(1421) Senior Buck     (1422) Junior Buck     (1423) Senior Doe       (1424) Junior Doe

ANY OTHER BREEDS

(1425) Senior Buck     (1426) Junior Buck     (1427) Senior Doe       (1428) Junior Doe

DOE AND  LITTER (1429)

PET CLASS (1430)

 

 

RABBITS – OPEN ENTRIES (AGES 20 AND OVER)

REX

(5096) Senior Buck     (5097) Junior Buck     (5098) Senior Doe       (5099) Junior Doe

MINI REX

(5100) Senior Buck     (5101) Junior Buck     (5102) Senior Doe       (5103) Junior Doe

GIANT LOP

(5104) Senior Buck     (5105) Junior Buck     (5106) Senior Doe       (5107) Junior Doe

FUZZY LOP

(5108) Senior Buck     (5109) Junior Buck     (5110) Senior Doe       (5111) Junior Doe

AMERICAN FUZZY LOP

(5112) Senior Buck     (5113) Junior Buck     (5114) Senior Doe       (5115) Junior Doe

FRENCH LOP

(5116) Senior Buck     (5117) Junior Buck     (5118) Senior Doe       (5119) Junior Doe

HOLLAND LOP

(5120) Senior Buck     (5121) Junior Buck     (5122) Senior Doe       (5123) Junior Doe

MINI LOP

(5124) Senior Buck     (5125) Junior Buck     (5126) Senior Doe       (5127) Junior Doe

CALIFORNIAN

(5128) Senior Buck     (5129) Junior Buck     (5130) Senior Doe       (5131) Junior Doe

HIMALAYAN

(5132) Senior Buck     (5133) Junior Buck     (5134) Senior Doe       (5135) Junior Doe

FRENCH ANGORA

(5136) Senior Buck     (5137) Junior Buck     (5138) Senior Doe       (5139) Junior Doe

ENGLISH ANGORA

(5140) Senior Buck     (5141) Junior Buck     (5142) Senior Doe       (5143) Junior Doe

DUTCH

(5144) Senior Buck     (5145) Junior Buck     (5146) Senior Doe       (5147) Junior Doe

AMERICAN SABLE

(5148) Senior Buck     (5149) Junior Buck     (5150) Senior Doe       (5151) Junior Doe

NETHERLAND

(5152) Senior Buck     (5153) Junior Buck     (5154) Senior Doe       (5155) Junior Doe

NEW ZEALAND

(5156) Senior Buck     (5157) Junior Buck     (5158) Senior Doe       (5159) Junior Doe

POLISH

(5160) Senior Buck     (5161) Junior Buck     (5162) Senior Doe       (5163) Junior Doe

SILVER MARTEN

(5164) Senior Buck     (5165) Junior Buck     (5166) Senior Doe       (5167) Junior Doe

JERSEY WOOLY

(5168) Senior Buck     (5169) Junior Buck     (5170) Senior Doe       (5171) Junior Doe

HOT TOT

(5172) Senior Buck     (5173) Junior Buck     (5174) Senior Doe       (5175) Junior Doe

ANY OTHER BREEDS

(5176) Senior Buck     (5177) Junior Buck     (5178) Senior Doe       (5179) Junior Doe

DOE AND  LITTER (5180)

 
2018 Youth And Open Poultry Show Print E-mail

Chairperson – Scott Athey

Youth Chairpersons – Sierra & Olivia Athey

Sponsor – Scott Athey

HEALTH REGULATIONS FOR ALL POULTRY

Pursuant to the authority in Chapter 27, Title 3.1, Section 3.1-723 thru 3.1-741 of the Code of Virginia (1950) as amended, the Board of Agriculture and Commerce hereby adopts the following rules and regulations relating to the control and eradication of pullorum disease and fowl typhoid in Virginia.

SECTION 12.1 – DEFINITIONS

Poultry – Live fowl, including chickens, turkeys, waterfowl and game birds, which are propagated and maintained under the control of any person.

SECTION 12.2 – AUTHORITY

Full authority for the control and eradication of pullorum and typhoid in poultry in this state is hereby vested in the state veterinarian; and without limiting the generality of the foregoing provision; it shall be the function, power and duty of the state veterinarian to administer the following provisions:

All poultry shown in public exhibitions in this state shall have originated from United States pullorum/typhoid clean or equivalent flocks or have had a negative pullorum/typhoid test within 90 days of the movement to the public exhibition.

A state veterinarian or his representative will be present on Fair Monday to administer the pullorum/typhoid test.  For further information or clarification of the rules, please contact the chairperson of the Poultry Show or a health officer.

Read more...
 
2017 Market Steer Sale Buyers Print E-mail

FREDERICK COUNTY FAIR

MARKET STEER SALE

2017 BUYERS

The 42nd Annual Frederick County Fair Market Steer Sale was held on Friday, August 4, 2017.

Twenty-three steers totaling 29.293 pounds were sold at a gross income of $86,690.90.  The average price was $2.96 per pound.

The Frederick County Fair Association and the youth of 4-H and FFA deeply appreciate the continuing support of the many individuals and businesses who expressed their interest in the youth of our community

Grand Champion Steer – Purchased by Virginia Riggers for $4.50/lb.

Reserve Grand Champion Steer – Purchased by White House Foods for $4.10/lb.

Additional Buyers of Market Steers

Virginia Riggers - 6

White House Foods – 3

Tim & Kathy Price

Gore’s Custom Slaughter – 2

Pine Knoll Construction

Perry Engineering

James River Equipment

Stateline Sales & Services

H. H. Omps, Inc. - 2

Ridgerunner Container – 2

Michael & Susan Harrison

Steve & Chrissy Boone

Miller Auto Group

Miller Machine & Tool Co.

The Frederick County Fair Association, FFA Chapters and 4-H Clubs thank Southern States Cooperative, Inc. Winchester/Stephens City for sponsoring the advertisement thanking the buyers of the market animals shown by the youth.

 
King Arthur Flour Contest Print E-mail

King Arthur Flour is looking for your best and most delicious recipe. Be sure and make them from scratch – no cake mixes for prepared frostings allowed. Creativity is strongly encouraged so get baking with King Arthur Flour and you could be the blue ribbon winner!

Adult Competition (Ages 20+)

Angel Food Cake (1/4 cake)

1st Place:   $30 gift certificate to the Baker’s Catalogue/ kingarthurflour.com

2nd Place:  King Arthur Flour Baker’s Companion Cookbook

3rd Place:  King Arthur Flour Standard Bread Loaf Pan

All winners will receive a gorgeous ribbon

Rules:

1.   Angel Food Cake must use King Arthur Flour and be made from scratch. No cake mixes or prepared frostings. Use ingredients that are readily available in grocery stores.

2.   Entrant must bring the opened bag of King Arthur Flour or submit a UPC label from the flour bag when entry is brought to the fair.

3.   Must provide a legible or typed recipe on and 81/2 x 11 sheet of paper with name, address, daytime and evening phone numbers and email address is available on the back. Recipes must be legible and include a phone number or entry will be disqualified.

4.   Directions for preparing the recipe must be clear, measurements should be in level cups, tablespoons, teaspoons or fractions thereof: also include pan size, cooking temperature, number of servings and any other pertinent information.

5.   Recipes will become property of King Arthur Flour, which reserves the right to edit, adapt, copyright, publish and use for publicity, promotion or advertising without compensation.

6.   Fair committee selects judges; judges’ decisions are final. Judging is based on the following criteria:

a. Flavor                                              50 points

b. Overall Appearance or Creativity   25 points

c. Texture                                            25 points

TOTAL                                                           100 points

 

 2018_KING_ARTHUR_FLOUR_ENTRY.docx

 
Best Decorated Scare Crow Print E-mail

Best Decorated Scare Crow

Sponsored by Aylor FFA Chapter

Scare crows MUST be free standing and completely weather proof.  They will be displayed outside on the fairgrounds during fair week.  They may be attached to a fence.  Scare crows that are not picked up on Fair Sunday will be disposed of.  This event is only open to youth ages 5-19.

Suggestions for scare crows could include dressing in a theme, specific style, favorite sports team, schools colors…etc.

1100

Dressed Scare Crow – youth/child sized

1101

Dressed Scare Crow – adult sized

1102

Dressed Scare Crow – Youth Organization Exhibit

e.g. FFA, 4-H, Girl/Boy Scouts

 

 
Best Decorated Mail Box Print E-mail

Best Decorated Mail Box

Sponsored by Aylor FFA Chapter

1. Mail box may be handmade or purchased.

2. Suggestions for decorated mailboxes could include a theme, specific style, favorite sports team, schools colors…etc.  Mailboxes that are not picked up on Fair Sunday will be disposed of.  This event is only open to youth ages 5-19.

1105

Decorated Mailbox – store purchased mail box

1106

Decorated Mailbox – handmade mailbox

1107

Decorated Mailbox – Youth Organization Exhibit

e.g. FFA, 4-H, Girl/Boy Scouts

 

      

 
Foods Print E-mail

 

Chairperson – Tammy Epperson

Youth Chairperson – Bridget Dinsmore & Elizabeth Renner

Special Rules

1.      All entries must be labeled as to kind, wrapped in plastic bags furnished by the fair, except for decorated cakes and cupcakes.

2.      Exhibitor may place only one entry in each class.

3.      Commercial mixes or commercial pie fillings are not to be used in this section.

4.      All exhibits must be the work of the exhibitor.

5.      No meringue, custard or cream pies will be accepted.

6.      All iced cakes should be double layer except decorated cakes.  Other cakes should be baked in a tube pan.

7.      Loaf bread should be baked in a standard sized loaf pan.

Judging Criteria

Cookies:

 Uniform in size

Even brown

No off flavor of fat, soda, etc.

Texture fine grain – tender, soft or chewy

Breads, Rolls and Biscuits:

 Appearance, good taste

Golden color, texture light and tender

Pleasing taste

Frosting and Candy:

 Moist creamy consistency

Fine texture – free from crystals

Butter Cakes:

 Texture – tender, breaks easily, grain small & uniform

Light, moist and no soggy spots

Pleasing flavor , top lightly brown

Sponge Cakes:

 Appearance light brown w/ slightly rounded top

Texture – loose but tender and velvety, small grained and no doughines

Free from big holes and tunnels

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Flowers Print E-mail

Chairpersons – Jean Sowers, Nancy Sowers, and Cindy Larrick

Special Rules

1. Potted plants must have been in the exhibitor’s possession at least 3 months.

2. Exhibitor may place only one entry in each class.

3. All specimens must be displayed in the bottle provided.

4. The pot will not be included in the measurement.

5. Specimen should have one flower showing good foliage.

6. No wreaths or door decorations.

7. CONDITION FLOWERS IN WARM WATER AFTER CUTTING.

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